100 Years of Legendary Cattle

Born of the vision of Les Staudenmeyer, preserved by family. We’ve built on the legacy, and we’re not finished yet.

About Us

Centennial Livestock is a family owned and operated business of just over 100 years. The Staudenmeyer and Tamcke families work to preserve their ranching lifestyle and livelihood for the future. 

Centennial Livestock is a diversified operation raising Quality Black Angus Cattle and Registered Horse, along with recreational activities, which include hunting & fishing. Ask us about our pitch fork fondues!

Centennial's Offerings Include:

Agri-Tourism

Our ranch sits on a piece of prime territory in the majestic Horse Prairie Valley near Dillon.

We offer Fly Fishing on Horse Prairie Creek that passes through the ranch. Contact Debbie Tamcke 406-925-0213 for more information.

We’re partnered with Montana Mountain West Outfitters, who offer fully guided hunting trips on the property. Click here to get in touch with them.

Premium Cattle

Over the span of 100 years, we’ve prided ourselves in producing one of the most reputable commercial cow calf herds in the country. The ranch has been a closed herd for over 30 years, the cattle are 3rd party verified and GAP 4 approved.

We have achieved this feat through the use of reputable breeders
such as Vermilion Ranch, Sitz Angus Ranch and others with their top-tier genetics.

Contact us below to learn more about our current herd.

Performance Horses

A number of horses hailing from our ranch have become well known. “Tonto’s Missin’ Cash” is one shown above.

“PG Dun Gun” is another well-known, and has sired many horses at Centennial Livestock.

For example, “Roan Texas” a qualifier in the AQHA World Championship Show, placed top 10 in calf roping.

Contact Tom Tamcke for inquiries (below).

Accolades

Producer of the Year

Accolades

We’ve received a number of accolades for excellence throughout the years.

Most recently, we’ve received the Pioneer Producer of the Year award.

Producer of the Year

Accolades

We’ve received a number of accolades for excellence throughout the years.

Most recently, we’ve received the Pioneer Producer of the Year award.

Producer of the Year

From Our Facebook

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Happy Farm Fresh First Friday! Today we are making Traeger Pork Chops.

Start by patting your pork chops dry, brushing both sides with olive oil, and seasoning with Lawry’s Seasoning Salt (or Lawry’s Garlic Salt) plus a little pepper. Grill at 375° for 10–15 minutes per side until cooked through and juicy. For even more flavor, we recommend using Traeger Signature Blend Pellets to bring that classic smoky taste to every bite.

Give it a try and let us know what you think!
... See MoreSee Less

Happy Farm Fresh First Friday! Today we are making Traeger Pork Chops.

Start by patting your pork chops dry, brushing both sides with olive oil, and seasoning with Lawry’s Seasoning Salt (or Lawry’s Garlic Salt) plus a little pepper. Grill at 375° for 10–15 minutes per side until cooked through and juicy. For even more flavor, we recommend using Traeger Signature Blend Pellets to bring that classic smoky taste to every bite.

Give it a try and let us know what you think!

Safety on the farm isn’t optional—it’s essential. 🚜 This National Safety Month, we’re recognizing the hardworking men and women who keep agriculture moving while making safety a top priority every day. From equipment checks to safe handling practices, protecting our farm workers means protecting the future of agriculture.

#NationalSafetyMonth #FarmSafety #AgSafety
... See MoreSee Less

Safety on the farm isn’t optional—it’s essential. 🚜 This National Safety Month, we’re recognizing the hardworking men and women who keep agriculture moving while making safety a top priority every day. From equipment checks to safe handling practices, protecting our farm workers means protecting the future of agriculture.

#NationalSafetyMonth #FarmSafety #AgSafety

This Memorial Day, we remember and honor the heroes who gave their lives for our freedom. Their courage and sacrifice will never be forgotten. 🤍

#MemorialDay #rememberthefallen #HonorAndRemember
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This Memorial Day, we remember and honor the heroes who gave their lives for our freedom. Their courage and sacrifice will never be forgotten. 🤍

#MemorialDay #RememberTheFallen #HonorAndRemember
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News & Announcements

Rancher Roundup

We’re a featured distributor  for  Open Prairie Natural Meats’ Rancher Roundup spotlight.

Click the image below to navigate to their website.

Meat Master

Our ranch has been featured by Rafael Hernandez of the Mr. Meat Master Youtube channel.

Click the image below to give it a watch on his channel!

Phone

Tom & Deb Tamcke:

406-925-1270

Will & Patti Jo Staudenmeyer:

406-925-1298

Address

Centennial Livestock

900 Mansfield LN

Dillon, MT 59725

Email